Colon Health
Evidence-backed guides, research reviews, and health protocols covering Colon Health.
Diverticulitis Diet: Foods to Eat and Avoid
Diverticulitis diet management requires a two-phase approach: a temporary low-fiber or clear liquid diet during acute flares to rest the colon, followed by a long-term high-fiber prevention diet targeting 25–35 grams daily. Understanding which foods to eat and avoid during each phase can reduce flare-ups and support lasting colon health.
Resistant Starch: Benefits and Best Food Sources
Resistant starch is a unique type of carbohydrate that passes through your small intestine undigested, feeding beneficial gut bacteria and producing butyrate — a short-chain fatty acid critical for colon health, blood sugar regulation, and weight management. This guide explains the four types of resistant starch (RS1–RS4), their proven health benefits, and the best food sources to increase your daily intake.
Colon Cleanse: Natural Methods and Safety
Your colon is a self-cleaning organ — but if you're struggling with irregularity or sluggish digestion, safe, evidence-based methods like increasing fiber, staying hydrated, and adding probiotics can support natural bowel function without the risks of harsh cleanses or colonics.