For Shoppers Stuck in the Aisle: Read Any Food Label in Ten Seconds
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See the actual pages firstLow fat, whole grain, natural: the small print says something else. Tonight, list the ten products you buy most and mark each one green, amber or red.
You are purchasing Food Label Decoder Workbook — a downloadable digital publication (47-page fillable PDF e-book, with free bonus access to an online edition of the same e-book). Upon checkout, you will receive instant online access and an immediate download link sent to your email address. This is a 100% digital product. No physical books, binders, jars, or equipment will be shipped to your address.

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Does This Sound Familiar?

See the Actual Pages
These are real pages from the 47-page e-book (the free online edition has the same content). Tap any page to see it full size.
Where the sugar sits
Eight rows of the fourteen-food table, exactly as printed in the workbook. Typical values, with teaspoons and a note on each food.
| Food | Sugar | tsp | Note |
|---|---|---|---|
| Flavored yogurt (150 g) | 10–20 g | 2.5–5 | About 7 g is lactose; the rest is added. Plain plus fruit halves it. |
| Pasta sauce (125 g) | 6–12 g | 1.5–3 | Tomatoes contribute about 4–5 g; the rest is added. |
| Ketchup (1 tbsp) | 4 g | 1 | One in four grams is sugar. |
| BBQ or sweet chili sauce (2 tbsp) | 10–16 g | 2.5–4 | Among the densest sources in the kitchen. |
| Flavored plant drink (250 mL) | 8–15 g | 2–4 | ‘No added sugar’ oat drinks still carry 3–5 g per 100 mL from starch breakdown. |
| Bread (2 slices) | 2–6 g | 0.5–1.5 | Soft ‘brown’ loaves often add sugar and caramel color. |
| Salad dressing, fat-free (2 tbsp) | 4–8 g | 1–2 | Fat removed, sugar and starch added. |
| Flavored instant oats (1 sachet) | 10–13 g | 2.5–3 | Plain oats: 0.5 g. |
USDA FoodData Central; McCance and Widdowson 8th ed. Typical nutrient values behind the ten comparisons and the sugar tables.
What’s Inside Food Label Decoder Workbook
Every section gives you something to fill in and use, not just something to read.
The Ten-Second Read
Seven glances in order: serving size, calories, the three nutrients to limit, the nutrients to get enough of, the first three ingredients, total versus added sugars, and per 100 g.
The 5/20 Rule and Label Math
5% Daily Value or less is low, and 20% or more is high. A worksheet does the percent for your own products. Divide sugar grams by 4 for teaspoons. Multiply sodium by 2.5 for salt.
Sugar, Decoded
Added, total and free sugar made plain. 58 names for added sugar in four families, a teaspoon converter, and where sugar hides in everyday foods. A 330 mL cola has 35 g, nearly 9 teaspoons.
Ingredients, Fats, Sodium, Fiber
How ingredient lists work, which fats to look for, where sodium comes from, what counts as fiber, plus ten sweeteners and eight additives in plain words.
The Front-of-Pack Myth-Buster
What 14 US claims and 10 EU claims legally mean, such as "low fat" and "free". Then 20 common beliefs that the front of the pack relies on, checked one by one.
Ten Comparisons and Your Cupboard
Ten shelf matchups, from cereal and yogurt to peanut butter and juice, using typical values. Then a blank worksheet, a six-line score and a cupboard audit of your ten most-bought products.
How You Will Use It
Learn the read
Take the seven glances in order on one box from your cupboard. Then practice on the worked examples.
Audit your cupboard
List the ten products you buy most. Mark sugar, sodium and saturated fat green, amber or red.
Swap two products
Find one better choice in the same category. Try it for a week. Repeat the audit in three months.
Your PDF E-Book, Plus a Free Online Edition
The PDF e-book (what you buy)
- 47 A4 pages, ready to print or fill in on screen
- Calculations fill in by themselves in Adobe Acrobat Reader, Chrome, Edge, Firefox and Foxit
- Works offline; keep it forever
Free bonus: the online edition
- The same e-book as an interactive page in any browser on iPhone, Android, tablet or computer
- Every calculator always works, and your entries save automatically on your device
- Add it to your home screen and open it like an app
Is This Right for You?
- Shoppers who want to judge a product from the back of the pack, not the front.
- People asked by a doctor or dietitian to watch sugar, salt or saturated fat.
- Parents and grandparents buying cereal, yogurt and snacks for children.
- Anyone who wants a method that works without an app or a phone.
- People who buy foods with both US and EU labels. The book covers both.
- It is not a diet or a meal plan. It teaches you to read labels.
- If your doctor or dietitian set limits for you, for kidney disease or diabetes for example, follow theirs. Use the book to find those numbers on the pack.
- If you have a food allergy or celiac disease, always read the full label and follow your doctor's advice. The book's rules of thumb do not replace it.
- It does not rate brands. The comparisons use typical values, not named products.
Where the Numbers Come From
Label rules come from the US FDA (21 CFR 101.9, 101.12, 101.13 and 101.54 to 62) and EU Regulations 1924/2006 and 1169/2011, with the UK FSA front-of-pack guide. Sugar guidance comes from the WHO (2015 and 2023), SACN (2015) and the AHA (2009 and 2017). Food values come from USDA FoodData Central and McCance and Widdowson (8th ed.). The ten comparisons use typical values to show the method, not named brands.
This publication is an educational and organizational tool. It is not medical advice, and it does not replace advice from your doctor or dietitian.
Written by the Health Secrets Editorial Team. Read how we work in our editorial policy, or write to us at support@healthsecrets.com.
Tools and staples mentioned in the e-book: see our recommended gear list.
Why a workbook beats reading labels alone
| This workbook | Free apps | Web searches | Free handouts | |
|---|---|---|---|---|
| Ten side-by-side product comparisons, worked through | ||||
| US and EU claims, explained line by line | Some | Some | ||
| Fourteen foods where sugar sits, with teaspoons | Some | Some | ||
| Label serving size next to what people really eat | ||||
| A scoring rubric for comparing labels | Some | |||
| Works on paper, no app or login |
Everything You Get Today
- Food Label Decoder Workbook: 47-page fillable PDF. Download it right after checkout.
- Online edition: read it on your phone or computer. No app.
- 50 Names for Added Sugar: 7-page guide on your download page. Also free on this site, included here so everything is in one place.
60-Day Money-Back Guarantee
Use it for 60 days. If it is not useful to you, write to support@healthsecrets.com and ask for your money back. This is a one-time payment, with no subscription.
What happens after you click
- 1You fill in the secure Digistore24 order form.
- 2You get instant access, and the download link goes to your email.
- 3You open the PDF or the online edition and start.
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Get Food Label Decoder Workbook Today
Instant download. Fillable PDF, ready for A4 home printing or reading on a tablet, plus the free online edition.

Want a Free Printable Quick-Start?
Fifty names for added sugar in seven families, the daily limits, the 5/20 rule, and a pantry sweep that adds up the added sugar in your five staples.
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